Frito-Lay Tostitos Recall: Undeclared Milk in Corn Chips
Frito-Lay has issued a Class I recall for approximately 1,300 bags of Tostitos Cantina Traditional Yellow Corn Tortilla Chips due to the potential presence of undeclared milk. This isn't just a minor inconvenience; the FDA has classified this as a Class I recall, meaning there's a "reasonable probability" the product could cause serious health consequences or even death for those with severe milk allergies. The recall affects 12-ounce bags with a "guaranteed fresh" date of May 20, 2025, and UPC 2840052848. While no allergic reactions have been reported, the risk is significant enough to warrant immediate action.
Which States Are Affected?
The recalled chips were distributed across 13 states: Alabama, Florida, Georgia, Illinois, Indiana, Kentucky, Mississippi, North Carolina, Ohio, South Carolina, Tennessee, Virginia, and West Virginia. If you purchased these chips in one of these states, check your bags immediately.
Identifying the Recalled Chips
Crucially, the problem isn't with the Tostitos chips themselves, but with potential cross-contamination. Some bags may contain nacho cheese-flavored chips which contain milk, an undeclared allergen. To identify the recalled bags, check for the "guaranteed fresh" date of May 20, 2025, and one of these manufacturing codes: 471106504 18 13:XX, 471106505 85 13:XX, 471106506 85 13:XX, or 471106507 85 13:XX (where XX is any number from 30 to 55).
What to Do If You Have Recalled Chips
If you have a milk allergy or sensitivity, do not consume these chips. Discard them immediately or return them to the place of purchase. If you are unsure, err on the side of caution. For those without milk allergies, the product is considered safe to consume.
Beyond Tostitos: Other Recent Recalls
This isn't the only recent food recall. Cabot Creamery butter was recalled in seven states due to elevated coliform levels, indicating potential fecal contamination. While classified as a Class III recall (low risk), it highlights the importance of checking product labels and being aware of recalls.
Stay Informed
Keep up-to-date on food recalls by regularly checking the FDA website and subscribing to recall alerts from your favorite brands. Your health is worth it.